Thermoforming film

Multilayer Co-Extruded High Barrier Thermoforming film preserves the taste & extend food and dairy products shelf life. High barrier layer to preserve the product from oxygen, aroma, chemicals, as well as Puncture Resistance.

Specifications:-
Structure:
Top Film : PA/PE, PA/EVOH/PE, PET/PE
Bottom Film : Multilayer Coextruded PA/PE, PA/EVOH/PE

Thickness :
Top Film : 60/70/80/90 Micron
Bottom Film: 100 Mic to 300 Micron

Features :

• High barrier web thermoforming films for packing fresh, frozen, smoked, Dried& processed Food Products.
• Excellent high clarity & glossiness
• Longer Self Life, Storage time
• Reserves good aroma & flavor
• Exceptional optical clarity
• Special physical attributed like durability, flex-crack a puncture resistance
• Excellent sealing properties
• Easy peel, UV, anti-fog & special coating